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Lily Decker

Rigatoni with Broccoli Rabe and Chickpeas

Posted on November 22 by Lily Decker

Rigatoni with Broccoli Rabe and Chickpeas

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I tried several Belgian waffle recipes after getting my iron. In the end, I combined my 1st choice with my husbands favorite to come up with this recipe.

You won’t find breadcrumbs in these unique mushroom caps–here, a cream cheese and parmesan based filling will get you stuffed.

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